Description
Banku is a dish commonly eaten in Ghana, it is prepared by mixing fermented corn and cassava dough in varied proportions. Served with soup, stew, or pepper sauce. This is a flour mix and very easy to prepare.
Banku is a dish commonly eaten in Ghana, it is prepared by mixing fermented corn and cassava dough in varied proportions. Served with soup, stew, or pepper sauce. This is a flour mix and very easy to prepare.
Case Size | 5kg x 1 |
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Inner Barcode: | 5060051928628 |
Outer Barcode: | X |
Layer Quantity | 20 |
Pallet Quantity | 120 |
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